I invented these Paleo Protein “Cake Balls” to get my daughter’s protein powder in her in an efficient way. Protein powder is an important part of her supplementation program, as it is for many of my clients, but I don’t love washing the Vitamix every single day to make a smoothie! I keep them in the freezer and let them defrost for a bit before she devours them. These are no-bake, ready in a few minutes, and they are an easy way to get more veggies in her too.
The protein powder we use contains stevia, so I do not add any sweetener to this recipe. This recipe only takes me a few minutes to whip up, and I can double or triple the recipe when there is room in my freezer. 🙂
Note: this protein powder is based on BEEF, but it sure does not taste like it! In fact, it is my daughter’s favorite protein powder. Most other forms of protein are unsuitable for my clients because they are highly allergenic (egg or whey, for example), are based on grains or legumes, are high in oxalate, etc. Many of my clients are using this protein powder with success.
Come join my group on Facebook, where we are always discussing these issues!
Using my Fullscript dispensary, you can enjoy 30% off MSRP (this was an option that I decided to extend to you rather than keep for myself) on my favorite product lines such as Thorne, Klaire, and Pure Encapsulations. There are no fees to join, membership or any tricks. Free shipping over $50. This website is designed for me to pass along recommendations to my clients but I want to pass the savings along to everyone. You can visit my Fullscript dispensary here.
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This post linked to Fat Tuesday.